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The Santoku bōchō or Bunka bōchō (文化包丁) is a general-purpose kitchen knife originating in Japan. The word refers to the three cutting tasks which the knife performs well: slicing, dicing, and mincing. Our design is slightly different than original Santoku knives. We designed this knife for a for perfect grip.
- Material: high carbon steel 54SiCr6
- Overall length: 28.5 cm
- Blade: 16.3 cm
- Material thickness: 6mm
- Made by Arma Epona
![KAZUO - SANTOKU, COUTEAU FORGÉ - COUTEAUX ET ENTRETIEN{% if kategorie.adresa_nazvy[0] != zbozi.kategorie.nazev %} - ARMURERIE: LES ARMES{% endif %}](http://i00.eu/img/602/1024x1024w/6vmxfe2u/542.jpg)
![KAZUO - SANTOKU, COUTEAU FORGÉ - COUTEAUX ET ENTRETIEN{% if kategorie.adresa_nazvy[0] != zbozi.kategorie.nazev %} - ARMURERIE: LES ARMES{% endif %}](http://i00.eu/img/602/1024x1024w/2gbnnct5/23092.jpg)
![KAZUO - SANTOKU, COUTEAU FORGÉ - COUTEAUX ET ENTRETIEN{% if kategorie.adresa_nazvy[0] != zbozi.kategorie.nazev %} - ARMURERIE: LES ARMES{% endif %}](http://i00.eu/img/602/1024x1024w/4hmnrs4i/23093.jpg)
![KAZUO - SANTOKU, COUTEAU FORGÉ - COUTEAUX ET ENTRETIEN{% if kategorie.adresa_nazvy[0] != zbozi.kategorie.nazev %} - ARMURERIE: LES ARMES{% endif %}](http://i00.eu/img/602/1024x1024w/dx6tvgy9/23094.jpg)
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